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Open Access

Open for Access and Use

Open access stands for making scholarly research publications freely available online immediately after publication coupled with rights to access and use.

Benefits of Publishing

Experience the Era of Scholarly Publishing

While working in Starling Science Publications as an Editor gives us an immense pleasure in terms of publishing and reviewing.

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Featured Journals

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Latest Articles

Our articles most useful

Research Article

Science and Culture: An Emerging Scholarship of Cross-Cultural Engagement

Craig A. Hassel, Ph.D.

Published : April 05, 2025

Journal of Food & Nutritional Sciences

  • Peer-reviewed
Research Article

Feeding Practices in 6-24-month-old Children in Kassanda, Central Uganda

Johnpaul Kagulire, Peter N. Gichuhi and Adelia C. Bovell-Benjamin

Published : April 05, 2025

Journal of Food & Nutritional Sciences

  • Peer-reviewed
Research Article

An Overview of Breastfeeding and the use of Nutraceuticals and Lifestyle Factors to Support Milk Production

Ebonie Allen-Gregory, BS, Jacquelyn Pence, PhD, Mary Catherine Schallert, MS, RDN, LDN, FAND, Richard J. Bloomer

Published : April 05, 2025

Journal of Food & Nutritional Sciences

  • Peer-reviewed
Research Article

The Effect of Medicaid Application Changes on Program Enrollment and User Experience Among Young Adults

Allyssa A. Abacan, Casley Matthews, Riley Meve, Philip Kortum, Brian Riedel, Peggy B. Smith

Published : November 20, 2024

Women's Health Research

  • Peer-reviewed
Research Article

Metropolitan Consumers: Preferences for Local Food in the Supermarket

Kelly R. Thompson*, Seunghee Wie, Mary Ann Wong

Published : June 21, 2024

Journal of Food & Nutritional Sciences

  • Peer-reviewed
Research Article

A Different Type of Critical Migration

Gina S. Brown, Devora R. Winkfield, Maija Anderson, Payton Gladden

Published : April 15, 2024

Archives of Healthcare

  • Peer-reviewed
Research Article

Rural Alabama Grocery Store Shoppers’ Acceptance, Beliefs, and Intention to Purchase Organically Grown Squash (Cucurbita pepo L.)

Adelia C. Bovell-Benjamin, Kokoasse Kpomblekou-A, Peter Gichuhi, Keniya Davis

Published : April 11, 2024

Journal of Food & Nutritional Sciences

  • Peer-reviewed
Review Article

Association of Nutritional Status with Survival in Patients with Solid Tumors: A Stage Based Analysis

Shabnam Pooya, Shaheen Pouya, Vanessa Ramos, Amir H. Fathi,

Published : April 10, 2024

Journal of Food & Nutritional Sciences

  • Peer-reviewed
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It was an enriching experience to publish in this journal whose responsiveness is good (feedback, peer review, reaction to emails), I strongly recommend it to other authors.

Jonathan Spence

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It was a pleasure submitting my paper to this journal. I found the editorial team to be very knowledgeable, competent and my manuscript was dealt in a time namely fashion.

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